Key Features:

• Automatic Frying Process:
  • The fryer automates the frying process, allowing the user to focus on other tasks. It ensures that food is fried consistently, with no need for manual monitoring of frying time or temperature.
• Advanced Control System:
  • The fryer uses a 32-bit industrial single-chip microcontroller as its core control unit. This microcontroller is designed for industrial applications, offering high stability and practicality. The program has been optimized to handle frying cycles efficiently and reliably, minimizing the risk of system failures or malfunctions.
• Independent Heating Tubes with Relay Drive Circuit:
  • The fryer is equipped with a relay drive circuit that controls double furnace independent heating tubes, providing better temperature control and energy efficiency. The maximum driving capacity of this system is AC 24V 1A, allowing it to handle the frying of large quantities of food without compromising on performance.
  • The independent heating tubes enable precise control over each section of the fryer, allowing for customizable frying temperatures depending on the food being cooked.
• Heat Preservation and Cradle Reminder Functions:
  • Heat Preservation: The fryer has an integrated heat preservation function that allows the temperature to be maintained for a certain period after cooking. This is particularly useful for keeping food warm until it’s ready to be served, without overcooking or drying it out.
  • Cradle Reminder: A built-in reminder function signals when the food basket is ready for lifting or lowering. This helps to avoid overcooking by ensuring that the food is removed from the oil at the right time.
• 12 Independent Menu Options:
  • The fryer offers 12 independent menus, each designed for a specific type of food or frying requirement. Users can program and set the frying time and temperature for each menu item, ensuring optimal results for a variety of food types. This customization allows for a more versatile frying experience, accommodating different frying needs in one unit.
  • Each menu option can be adjusted based on the food being fried, with precise control over temperature and cooking duration.
• Dual Menu Operation with Basket Lifting Control:
  • One of the unique features of this fryer is its ability to run two menus simultaneously. This allows for multiple food items to be fried at once without the need for constant intervention.
  • The fryer automatically controls the lifting and lowering of the food basket, ensuring that food is immersed in the oil for the exact amount of time required. The lifting mechanism prevents over-frying by regularly lifting the basket at predefined intervals, ensuring that food is cooked to perfection without exceeding the optimal frying time.
• Simple and Elegant Structure Design:
  • The fryer is designed with simplicity and ease of use in mind. Its integrated structure design ensures that all components work together harmoniously, making it easy to operate, clean, and maintain. The compact, sturdy design also ensures durability, making it ideal for high-demand environments.
  • The user interface is intuitive, with clear controls for menu selection, temperature adjustment, and frying time. This makes the fryer accessible for all users, regardless of experience.